Spinach Filling for Noodles
2 lbs. raw spinach, chopped
3 tblsp. butter salt and pepper
1½ cups bread crumbs
2 eggs
Make a recipe of noodle dough (see above). Steam and brown the spinach in melted butter. Add the eggs, 1 cup of dry bread crumbs and the seasoning. Mix well, spoon mixture on noodle dough squares and proceed as above.