Claret and Seltzer
A long thin bar-glass half-full claret, then fill with cold seltzer.
Heidsieck Cup
Mix same as Champagne Cup, using Heidsieck champagne.
India Cup (per Glass)
One tablespoonful fine sugar, a little water, one slice lemon, two jiggers claret, one dash curaçoa, two dashes Madeira; mix well in thin punch-glass, add a slice cucumber, fill the glass with cold seltzer.