Bottled Brandy Cocktail
Take two-thirds of a quart brandy, one-third quart water, one pony Peyschaud or Angostura bitters, two ponies gum-syrup. Mix well and bottle.
Bottled Holland Gin Cocktail
Prepare same as Bottled Brandy Cocktail, substituting Holland gin for brandy.
Bottled Tom Gin Cocktail
Two-thirds of a quart Tom gin, one-third quart water, one jigger orange bitters. Mix well and bottle.
Bottled Whiskey Cocktail
Prepare same as Brandy Bottled Cocktail, using whiskey in place of brandy.
Bottled Martini Cocktail
Take one-third quart Tom gin, one-third quart Italian vermouth, one-third quart water. Add one jigger orange bitters. Mix well and bottle.
Bottled Manhattan Cocktail
One-third of a quart of whiskey, one-third Italian vermouth, one-third water. Add one and a half pony Peyschaud or Angostura bitters, one pony gum-syrup. Mix well and bottle.