Strawberry Sherbet
Prepare same as raspberry sherbet, using strawberries in place of raspberries.
Macedoine No. 1
One-half pint currant juice, one-half pint raspberry juice. Use as much water as fruit juice; make the mixture very sweet with fine sugar and freeze.
Macedoine No. 2
One-half pint strawberry juice, one-half pint cherry and one-half pint currant juice; sweeten and freeze.
Macedoine No. 3
One pint orange juice, one pint pineapple, and one-half pint lemon juice; sweeten and freeze same as Macedoine No. 1.
Macedoine No. 4
One pint plum and one pint grape juice; sweeten and freeze same as the other Macedoines.
Orange Sherbet No. 1
Boil three pints of water and one and a half pints fine sugar together for twenty minutes. Add the juice of twenty oranges and one lemon; mix well, strain, and freeze.