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‹Better GutenbergModern American DrinksBrandy Smash (No. 2) · Gin Smash (Strained) · Gin Smash (on Ice) ·… · 237 of 280Contents›

Modern American Drinks

by George J. Kappeler

237 of 280 · Contents · Download EPUB

Brandy Smash (No. 2)

Prepare same as Brandy Smash No. 1, but serve on ice same as Brandy Julep, and add a dash of Jamaica rum before serving.

Gin Smash (Strained)

Prepare in precisely the same manner as Brandy Smash No. 1, substituting gin for brandy.

Gin Smash (on Ice)

Prepare same as strained Gin Smash, leave on ice, and serve in the same manner as Gin Julep.

Medford Rum Smash

Prepare and serve in the same manner as Brandy Smash No 1, substituting Medford rum for brandy.

Whiskey Smash

Mix same as Brandy Smash No 1, using whiskey in place of brandy.

Snowball

In a large mixing-glass put one pony brandy or fine whiskey, add one-half tablespoonful fine sugar, one fresh egg, fill the glass half-full fine ice; shake well, and strain into a long thin punch-glass, fill up with cold imported ginger ale. Stir and serve.

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