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For Luncheon and Supper Guests

by Alice Bradley

72 of 135 · Contents · Download EPUB

Sugared Lemon Slices

Cut in slices
2 large lemons and lay on a plate. Sprinkle with
4 tablespoons sugar. Turn over and sprinkle with
2 tablespoons sugar. Just before serving arrange
Lemon on lemon plate with lemon fork.Put any extra
Syrup into the tea. Use one or more slices lemon in each glass of tea.

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