Breakfast Bacon
Cooked the same as ham.
Beefsteak Smothered in Onions
Fry brown four slices of salt pork; when brown take out the pork, and put in six onions sliced thin. Fry about ten minutes, stirring all the while; then take out all except a thin layer, and upon this lay a slice of steak, then a layer of onions, then steak, and cover thick with onions. Dredge each layer with pepper, salt and flour. Pour over this one cupful of boiling water, and cover tight. Simmer half an hour. When you dish, place the steak in the centre of the dish, and heap the onions around it. Serve the same vegetables as for broiled steak.