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‹Better GutenbergRecipes Tried and TrueGingerbread for Two. Mrs. M. Leonard — Soft Gingerbread. Mrs. M. Vose · 306 of 477Contents›

Recipes Tried and True

by Various

306 of 477 · Contents · Download EPUB

Gingerbread for Two. Mrs. M. Leonard

Six tablespoons sweet milk, five tablespoons molasses, one tablespoon of sugar, one-half scant teaspoon soda, one and one-fourth cups flour.

Soft Gingerbread. Mrs. M. Vose

One cup molasses, one-half cup shortening, one cup sour milk, one teaspoon soda, just a pinch of ginger, flour to make as stiff as sponge cake.

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