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Directions for Cookery

by Eliza Leslie

311 of 737 · Contents · Download EPUB

Morella Cherries

See that all your cherries are perfect. Remove the stems, and put the cherries into a jar or glass with sufficient vinegar to cover them well. They will keep perfectly in a cool dry place.

They are very good, always retaining the taste of the cherry. If you cannot procure morellas, the large red pie-cherries may be substituted.

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