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‹Better GutenbergSchool and Home CookingLesson CLVII — Modifying Milk — Lesson CLVIII — Review — Meal Cooking · 148 of 168Contents›

School and Home Cooking

by Carlotta C. Greer

148 of 168 · Contents · Download EPUB

Lesson CLVII Modifying Milk

Modify cow’s milk according to a formula secured from a physician or baby’s dispensary. Pasteurize milk.

Lesson CLVIII Review — Meal Cooking

Menu

Baked Sweet Potatoes or Scalloped Potatoes Apple Dumpling (made with pastry or biscuit dough)

See Lesson XIV, for suggestions regarding the preparation of the lesson.

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