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Chinese Recipes

by Nellie C. Wong

4 of 28 · Contents · Download EPUB

Chinese Rice

The proper way to cook rice is to wash the rice clean, add water, measuring one inch above the rice surface.

Let it come to a boil, then turn the gas low, let the rice simmer until it is cooked dry. Do not open the lid during cooking. When the rice is correctly cooked, every grain stands by itself.

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