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‹Better GutenbergElements of the Theory and Practice of ChymistryChap. XVIII — The Theory of Constructing the Vessels Most Commonly… · 49 of 85Contents›

Elements of the Theory and Practice of Chymistry

by Pierre Joseph Macquer

49 of 85 · Contents · Download EPUB

Chap. XVIII The Theory of Constructing the Vessels Most Commonly Used in Chymistry

Chymists cannot perform the operations of their art without the help of a considerable number of vessels, instruments, and furnaces, adapted to contain the bodies on which they intend to work, and to apply to them the several degrees of heat required by different processes. It is therefore proper, before we advance to the operations themselves, to consider particularly and minutely what relates to the instruments with which they are to be performed.

Vessels intended for Chymical Operations should, to be perfect, be able to bear, without breaking, the sudden application of great heat and great cold; be impenetrable to every thing, and unalterable by any solvent; unvitrifiable, and capable of enduring the most violent fire without melting: but hitherto no vessels have been found with all these qualities united.

They are made of sundry materials; namely, of metal, of glass, and of earth. Metalline vessels, especially those made of Iron or Copper, are apt to be corroded by almost every saline, oily, or even aqueous substance. For this reason, in order to render the use of them a little more extensive, they are tinned on the inside. But, notwithstanding this precaution, they are on many occasions not to be trusted; and should never be employed in any nice operations which require great accuracy: they are, moreover, incapable of resisting the force of fire.

Earthen vessels are of several sorts. Some, that are made of a refractory earth, are capable of being suddenly exposed to a strong fire without breaking, and even of sustaining a great degree of heat for a considerable time: but they generally suffer the vapours of the matters which they contain, as well as vitrified metals, to pass through them, especially the glass of lead, which easily penetrates them and runs through their pores as through a sieve. There are others made of an earth that, when well baked, looks as if it were half vitrified: these being much less porous, are capable of retaining the vapours of the matters which they contain, and even glass of lead in fusion; which is one of the severest trials a vessel can be put to: but then they are more brittle than the other sort.

Good glass vessels should constantly be employed in preference to all others, whenever they can possibly be used: and that not only because they are no way injured by the most active solvents, nor suffer any part of what they contain to pass through, but also because their transparency allows the Chymist to observe what passes within them: which is always both curious and useful. But it is pity that vessels of this sort should not be able to endure a fierce fire without melting. We shall take care, when we come to describe the several sorts of chymical instruments, and the manner of using them, to note what vessels are to be preferred to others on different occasions.

Distillation, as hath been already said, is an operation by which we separate from a body, by the help of a gradual heat, the several principles of which it consists.

There are three methods of distilling. The first is performed by applying the heat over the body whose principles are to be extracted. In this case, as the liquors, when heated and converted into vapours, constantly endeavour to fly from the center of heat, they are forced to re-unite in the lower part of the vessel, that contains the matter in distillation, and so passing through the pores or holes of that vessel, they fall into another cold vessel applied underneath to receive them. This way of distilling is on this account called distilling per Descensum. It requires no other apparatus than two vessels figured like segments of hollow spheres, whereof that which is pierced with little holes, and intended to contain the matter to be distilled, should be much less than the other, which is to contain the fire, and to fill its aperture exactly; the whole together to be supported vertically upon a third vessel, which is to serve the purpose of a recipient, admitting into its mouth the convex bottom of the vessel containing the matter to be distilled, which must accurately fill it. This method of distilling is but little used.

The second method of distilling is performed by applying the heat underneath the matter to be decomposed. On this occasion the liquors being heated, rarefied, and converted into vapours, rise, and are condensed in a vessel contrived for that purpose, which we shall presently describe. This way of distilling is called distilling per Ascensum, and is much used.

The vessel in which this distillation per Ascensum is performed we call an Alembic.

There are several sorts thereof, differing from one another both in the matter of which, and the manner in which, they are made.

Those employed to draw the odoriferous waters and essential oils of plants are generally made of copper, and consist of several pieces. The first, which is designed to contain the plant, is formed nearly like a hollow cone, the vertex whereof is drawn out in the shape of a hollow cylinder or tube: this part is named the Cucurbit, and its tube the Neck of the Alembic. To the upper end of this tube another vessel is soldered: this is called the Head, and commonly has likewise the form of a cone, joined to the neck of the alembic by its base, round which, on the inside, is hollowed a small groove, communicating with an orifice that opens at its most depending part. To this orifice is soldered a small pipe in a direction sloping downwards, which is called the Nose, Spout, or Beak of the alembic.

As soon as the matters contained in the alembic grow hot, vapours begin to arise from them, and ascending through the neck of the alembic into the head, are by the sides thereof stopped and condensed: from thence they trickle down in little streams to the groove, which conveys them to the spout; and by that they pass out of the alembic into a glass vessel with a long neck, the end of the spout being introduced into that neck, and luted thereto.

To facilitate the refrigeration and condensation of the vapours circulating in the head, all alembics of metal are moreover provided with another piece, which is a kind of large pan of the same metal, fitted and soldered round the head. This piece serves to keep cold water in, which incessantly cools the head, and therefore it is called the Refrigeratory. The water in the refrigeratory itself grows hot after some time, and must therefore be changed occasionally; the heated water being first drawn off by means of a cock fixed near the bottom of the refrigeratory. All copper alembics should be tinned on the inside for the reasons already given.

When saline spirits are to be distilled, alembics of metal must not be used; because the saline vapours would corrode them. In this case recourse must be had to alembics of glass. These consist of two pieces only; namely, a Cucurbit, whose superior orifice is admitted into and exactly luted with its Head, which is the second piece.

In general, as alembics require that the vapours of the matter to be distilled should rise to a considerable heighth, they ought to be used only when the most volatile principles are to be drawn from bodies: and the lighter and more volatile the substances to be separated by distillation are, the taller must the alembic be; because the most ponderous parts, being unable to rise above a certain heighth, fall back again into the cucurbit as soon as they arrive there, leaving the lighter to mount alone, whose volatility qualifies them to ascend into the head.

When a matter is to be distilled, that requires a very tall alembic, and yet does not admit of a metalline vessel, the end will be best answered by a glass vessel of a round or oval shape, having a very long neck, with a small head fitted to its extremity. Such a vessel serves many purposes: it is sometimes employed as a receiver, and at other times as a digesting vessel; on which last occasion it goes under the name of a Matrass. When one of these, provided with a head, is applied to the purpose of distilling, it forms a sort of alembic.

There are some alembics of glass, blown in such a manner by the workmen, that the body and head form but one continued piece. As these alembics do not stand in need of having their several pieces luted together, they are very useful on some occasions, when such exceeding subtile vapours rise as are capable of transpiring through lutes. The head must have an aperture at the top, provided with a short tube, through which, by means of a funnel with a long pipe, the matter to be distilled may be introduced into the cucurbit. This is to be exactly closed with a glass stopple, the surface whereof must be made to fit the inside of the tube in every point, by rubbing those two pieces well together with emery.

Another sort of alembic hath also been invented, which may be used with advantage when Cohobation is required; that is, when the liquor obtained by distillation is to be returned upon the matter in the cucurbit; and especially when it is intended that this cohobation shall be repeated a great number of times. The vessel we are speaking of is constructed exactly in the same manner as that last described; except that its beak, instead of being in a straight line, as in the other alembics, forms a circular arch, and re-enters the cavity of the cucurbit, in order to convey back again the liquor collected in the head. This instrument hath commonly two beaks opposite to each other, both turned in this manner, and is called a Pelican: it saves the artist the trouble of frequently unluting and reluting his vessels, as well as the loss of a great many vapours.

There are certain substances which in distillation afford matters in a concrete form, or rise wholly in the form of a very light powder, called Flowers. When such substances are to be distilled, the cucurbit which contains them is covered with a head without a nose, which is named a Blind-head.

When the flowers rise in great quantities and very high, a number of heads is employed to collect them; or rather a number of a kind of pots, consisting of a body only without any bottom, which fitting one into the other form a canal, that may be lengthened or shortened at pleasure, according as the flowers to be sublimed are more or less volatile. The last of the heads, which terminates the canal, is quite close at one end, and makes a true blind-head. These vessels are called Aludels; they are usually of earthen or stone ware.

All the vessels above-mentioned are fit only for distilling such light volatile matters as can be easily raised and brought over; such as phlegm, essential oils, fragrant waters, acid oily spirits, volatile alkalis, &c. But when the point is to procure by distillation principles that are much less volatile, and incapable of rising high, such as the thick fetid oils, the vitriolic, the nitrous, and the marine acids, &c. we are under a necessity of having recourse to other vessels, and another manner of distilling.

It is easy to imagine, that such a vessel must be much lower than the alembic. It is indeed no more than a hollow globe, whose upper part degenerates into a neck or tube, that is bent into a horizontal position; for which reason this instrument is called a Retort: it is always of one single piece.

The matter to be distilled is introduced into the body of the retort by means of a ladle with a long tubular shank. Then it is set in a furnace built purposely for this use, and so that the neck of the retort coming out of the furnace may, like the nose of the alembic, stand in a sloping position, to facilitate the egress of the liquors, which by its means are conveyed to a receiver, into which it is introduced, and with which it is luted. This way of distilling, in which the vapours seem rather to be driven out of the vessel horizontally and laterally, than raised up and sublimed, is for that reason called Distillation per Latus.

Retorts are, of all the instruments of distillation, those that must sustain the greatest heat, and resist the strongest solvents; and therefore they must not be made of metal. Some, however, which are made of iron may do well enough on certain occasions: the rest are either of glass or earth. Those of glass, for the reasons above given, are preferable to the other sort, in all cases where they are not to be exposed to such a force of fire as may melt them. The best glass, that which stands both heat and solvents best, is that in which there are fewest alkaline salts. Of this sort is the green German glass: the beautiful white crystal glass is far from being equally serviceable.

Retorts, as well as alembics, may be of different forms. For example, some matters are apt to swell, and rise over the neck of the retort in substance, without suffering any decomposition; when such matters are to be distilled in a retort, it is proper that the body of the vessel, instead of being globular, be drawn out into the form of a pear, so as nearly to resemble that of a cucurbit. In a retort of this kind, the distance between the bottom and the neck being much greater than in those whose bodies are spherical, the matters contained have much more room for expansion; so that the inconvenience here mentioned is thereby prevented. Retorts of this form are called English retorts. As they hold the middle place between alembics and common retorts, they may be used to distil such matters as have a mean degree of volatility between the greatest and the least.

It is moreover proper to have, in a laboratory, sundry retorts with necks of different diameters. Wide necks will be found the fittest for conveying thick matters, and such as readily become fixed; for instance, some very thick fetid oils, butter of antimony, &c.; for as these matters acquire a consistence as soon as they are out of the reach of a certain degree of heat, they would soon choak a narrow neck, and by stopping the vapours which rise at the same time from the retort, might occasion the bursting of the vessels.

Some retorts are also made with an opening on their upper side, like that of tubulated glass alembics, which is to be closed in the same manner with a glass stopple. These retorts are also called Tubulated retorts, and ought always to be used whenever it is necessary to introduce fresh matter into the retort during the operation; seeing it may be done by means of this invention, without unluting and reluting the vessels; which ought always to be avoided as much as possible.

One of the things that most perplexes the Chymists, is the prodigious elasticity of many different vapours, which are frequently discharged with impetuosity during the distillation, and are even capable of bursting the vessels with explosion, and with danger to the artist. On such occasions it is absolutely necessary to give these vapours vent, as we shall direct in its proper place: but as that can never be done without losing a great many of them; as some of them in particular are so elastic that scarce any at all would remain in the vessel; for instance, those of the spirit of nitre, and especially those of the smoking spirit of salt; the practice is to make use of very large receivers, of about eighteen or twenty inches diameter, that the vapours may have sufficient room to circulate in, and by applying to the wide surface presented them by the extensive inside of such a large vessel, may be condensed into drops. These huge receivers are commonly in the form of hollow globes, and are called Ballons.

To give these vapours still more room, ballons have been contrived with two open gullets in each, diametrically opposite to one another; whereof one admits the neck of the retort, and the other is received by one of the gullets of a second ballon of the same form, which is joined in like manner to a third, and so on. By this artifice the space may be enlarged at pleasure. These ballons with two necks are called Adopters.

Operations on bodies that are absolutely fixed, as metals, stones, sand, &c. require only such vessels as are capable of containing those bodies, and resisting the force of fire. These vessels are little hollow pots, of different dimensions, which are called Crucibles. Crucibles can hardly be made of any thing but earth; they ought to have a cover of the same material fitted to shut them close. The best earth we know is that whereof those pots are made in which butter is brought from Bretagne: these pots themselves are exceeding good crucibles; and they are almost the only ones that are capable of holding glass of lead in fusion, without being penetrated by it.

For the roasting of ores, that is, freeing them, by the help of fire, from their sulphureous and arsenical parts, little cups of the same material with crucibles are used; but they are made flat, shallow, and wider, above than below, that these volatile matters may the more freely exhale. These vessels are called Tests, or Scorifiers: they are scarce ever used but in the Docimastic art, that is, in making small Assays of ores.

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