Chapter VI — Eggs, Macaroni, Salads, etc.
Eggs
| 470. | Aspic with eggs | 158 |
| 458. | Eggs à l’aurore | 155 |
| 466. | Eggs à la Huguenot | 157 |
| 468. | Eggs à la jardinière | 157 |
| 472. | Eggs à la Lyonnaise | 159 |
| 464. | Eggs à la Marseillaise | 157 |
| 473. | Eggs à la Portugaise | 159 |
| 456. | Eggs à la tripe | 155 |
| 457. | Eggs au beurre noir | 155 |
| 471. | Eggs au gratin | 159 |
| 477. | Curried eggs with rice | 160 |
| 467. | Eggs en timbale | 157 |
| 474. | Eggs en turban | 160 |
| 448. | Fried eggs | 154 |
| 449. | Eggs sur le plat | 154 |
| 459. | Eggs with cream | 156 |
| 460. | Eggs with cucumbers | 156 |
| 465. | Eggs with sauce Mayonnaise | 157 |
| 461. | Poached eggs au jus | 156 |
| 476. | Poached eggs with anchovy toast | 160 |
| 475. | Poached eggs with anchovy sauce | 160 |
| 462. | Poached eggs with asparagus | 156 |
| 469. | Poached eggs with purée of sorrel | 158 |
| 463. | Poached eggs with wine sauce | 157 |
| 450. | Scrambled eggs | 154 |
| 452. | Scrambled eggs with asparagus | 155 |
| 455. | Scrambled eggs with ham | 155 |
| 451. | Scrambled eggs with peas | 154 |
| 453. | Scrambled eggs with tomatoes | 155 |
| 454. | Scrambled eggs with truffles | 155 |
| 479. | Omelette aux fines herbes | 161 |
| 478. | Omelette (plain) | 161 |
| 483. | Omelette with asparagus tops | 161 |
| 480. | Omelette with cheese | 161 |
| 488. | Omelette with chickens’ livers | 163 |
| 490. | Omelette with ham | 163 |
| 487. | Omelette with kidneys | 162 |
| 486. | Omelette with mushrooms | 162 |
| 481. | Omelette with onions | 161 |
| 482. | Omelette with peas | 161 |
| 489. | Omelette with smoked beef | 163 |
| 491. | Spanish omelette | 163 |
| 484. | Omelette with sorrel | 162 |
| 485. | Omelette with tomatoes | 162 |