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‹Better GutenbergPerfumes and Their PreparationChapter XXVII — Hair Cosmetics · 28 of 32Contents›

Perfumes and Their Preparation

by George William Askinson

28 of 32 · Contents · Download EPUB

Chapter XXVII Hair Cosmetics

The number of preparations used for the care of the hair and beard is considerable. Unfortunately we are forced to admit that the majority of them, especially those said to strengthen the scalp and to stimulate the growth of the hair, are utterly inert. Thus far we know too little of the natural conditions of growth of the hair to enable us to compound remedies which would actively aid the efforts of nature in this direction.

In like manner we cannot speak with approval of the preparations used to color the hair, either from a chemico-sanitary or from an æsthetic standpoint; many of them contain substances which positively injure the hair or impart to it an unnatural color which is detected at first sight. But a well-made cosmetic should never produce this effect, and nature must be faithfully imitated if the preparation is to deserve the name of a cosmetic.

With the so-called hair and beard elixirs almost incredible swindles are perpetrated; the practical perfumer, however, cannot advise against the use of such worthless preparations among his goods, as they are in daily demand. This is the reason why we furnish the formulas for some of these secret preparations; anybody at all familiar with the principles of chemistry and physiology will recognize their worthlessness from their composition. The only articles of practical value are those intended for cleansing the hair, for making it soft and glossy, some of the hair dyes, and the preparations for fixing the hair in certain positions.

A. Hair Washes

Eau d’Athènes

Carbonate of potassium2½ oz.
Sassafras wood8 oz.
Rose water4 qts.
Orange-flower water4 qts.
Alcohol1 qt.

Macerate the ingredients for one month. The carbonate of potassium and the alcohol cleanse the hair and remove the fat. After using this wash and drying the hair, its fat and gloss should be restored by the application of a good pomade or hair oil.

Eau Glycerinée aux Cantharides

Ammonia water3½ oz.
Tincture of cantharides (see below)3½ oz.
Rosemary water8 qts.
Glycerin10½ oz.
Oil of rose¾ oz.

The tincture of cantharides is made by macerating 1¾ oz. of powdered Spanish flies (Lytta vesicatoria) in one quart of strong alcohol. The caustic ammonia has a similar cleansing effect as the carbonate of potassium; the glycerin makes the hair soft; the entire preparation is a happy combination, as it cleanses and softens the hair at the same time.

Eau de Fleurs; Extrait Végétal

Extract of cassie7 oz.
Extract of jasmine7 oz.
Extract of orange flower7 oz.
Tincture of tonka3½ oz.
Extract of tuberose7 oz.
Tincture of vanilla3½ oz.
Rose water2 qts.
Alcohol2 qts.

Eau de Laurier

Carbonate of ammonium.5½ oz.
Borax5½ oz.
Oil of sweet bay½ oz.
Oil of rose75 grains.
Rose water5 qts.

Eau de Romarin

Carbonate of potassium1¾ oz.
Rosemary water4 qts.
Essence of rose (triple)1 qt.

Eau Saponique

Rose water5 qts.
Rondeletia perfume10½ oz.
Saffron75 grains.
Soap1 oz.
Alcohol10½ oz.

Boil the finely divided soap and the saffron with some distilled water until the soap is completely dissolved, add the other ingredients, mix intimately, and let stand for some days to allow the coarser particles of saffron to settle. This preparation has a particularly handsome appearance; in cut-glass bottles it shows a peculiar opalescence or iridescence; in transmitted light it represents an almost perfectly transparent, saffron-yellow liquid.

Eau Victoria

Ammonia water1 oz.
Expressed oil of almond1 oz.
Oil of mace75 grains.
Oil of nutmeg75 grains.
Essence of rosemary21 oz.
Rose water4 lb.

Mix the ingredients, except the rose water, by vigorous agitation until a kind of emulsion results. Then add the rose water in small portions, shaking after each addition.

Eau de Roses

Rose water5 qts.
Oil of rose75 grains.
Dissolve in
Alcohol3½ oz.
And add
Tincture of vanilla1¾ oz.
Tincture of civet150 grains.

B. Hair Tonics

Hair Restorer

Tincture of cantharides (see above, page 281)1¾ oz.
Tincture of nut-galls1¾ oz.
Extract of musk150 grains.
Carmine75 grains.
Alcohol3½ oz.
Rose water1 qt.

Tincture of nut-galls is made by macerating 3½ oz. of powdered nut-galls in one quart of alcohol. The tincture of cinchona in the following formula is prepared in the same manner.

Tanno-Quinine Hair Restorer

Tincture of cinchona1¾ oz.
Tincture of nut-galls1¾ oz.
Carmine150 grains.
Oil of neroli75 grains.
Oil of nutmeg75 grains.
Alcohol3½ oz.
Rose water1 qt.
Orange-flower water1 qt.

Baume de Milan Pour les Cheveux

Lard1 lb.
Expressed oil of almond1 lb.
Spermaceti1¾ oz.
Carmine150 grains.
Tincture of cantharides¾ oz.
Tincture of storax1 oz.
Tincture of tolu1 oz.

Beard Producer

Lard1 lb.
Expressed oil of almond1 lb.
Spermaceti¾ oz.
Cantharides¾ oz.
Carmine150 grains.
Oil of bergamot75 grains.
Oil of lavender75 grains.
Oil of santal75 grains.

Rub the cantharides with the carmine to the finest possible powder; add this with the essential oils to the other ingredients.

Formulas for similar hair tonics might be given to the number of several hundreds; but we repeat what we have said above—they do not produce the desired result.

While the well-known bay rum is used more as a face lotion or refreshing skin tonic, particularly after shaving, or when perspiring in hot weather, yet it is also often used as a wash for the scalp, and is popularly believed to stimulate the growth of hair, which is in reality not the case. We shall therefore give a formula for its preparation here:

Bay Rum

Oil of bay (from Myrcia acris)240 grains.
Oil of orange (bigarade)16 grains.
Oil of Pimenta16 grains.
Alcohol1 qt.
Water25 fl. oz.

Dissolve the oils in the alcohol and add the water. Mix the liquid with about 2 oz. of precipitated phosphate of lime, and filter. It will improve by age.

Genuine bay rum is imported from the West Indies (St. Thomas, etc.), where a crude kind of alcohol, obtained in connection with the manufacture of rum from molasses, is distilled with the fresh leaves of the bay-tree (Myrcia acris). The oil of bay obtained from this must not be confounded with the oil of sweet bay. The latter, as it appears in commerce, is a crude mixture of a fixed with a volatile oil.

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