Home › Cooking & Food › Cocoa and Chocolate › Chapter IX — Adulteration and the Need for DefinitionsCocoa and Chocolateby Arthur W. Knapp67 of 82 · Contents · Download EPUBChapter IX Adulteration and the Need for Definitions Those that mix maize in the Chocolate do very ill, for they beget bilious and melancholy humours. A Curious Treatise on the Nature and Quality of Chocolate, Antonio Colmenero de Ledesma, 1685. ‹ PreviousAnalysis and Fuel Value of Milk ChocolateNext ›Cocoa12345678910111213141516171819202122232425262728293031323334353637383940414243444546474849505152535455565758596061626364656667686970717273747576777879808182← Back to Cocoa and Chocolate