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The Vegetable Garden

by Anonymous

100 sections · Download EPUB

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  1. 1The Vegetable Garden
  2. 2Location
  3. 3Plan and Arrangement
  4. 4Fertilizers
  5. 5Barnyard Manure
  6. 6Commercial Fertilizers
  7. 7Profits From the Use of Fertilizers
  8. 8Danger of Loss of Nitrates by Leaching
  9. 9The Influence of Quantity Applied and Method of Application
  10. 10Preparation of the Soil
  11. 11Time of Planting
  12. 12The Selection and Purchase of Garden Seeds
  13. 13Seed Sowing
  14. 14Tools
  15. 15Mulching
  16. 16Irrigation
  17. 17Thinning
  18. 18Transplanting
  19. 19Setting in the Open Ground
  20. 20Precautions to Avoid Attacks of Insects and Diseases
  21. 21Protection of Plants
  22. 22Harvesting, Packing and Shipping
  23. 23Canning Vegetables in the Home
  24. 24Storing
  25. 25Early Plants in Hotbeds
  26. 26Handling of Plants
  27. 27Frames Used in Truck Growing
  28. 28Ventilation
  29. 29Soil and Fertilizers
  30. 30Watering Crops
  31. 31Anise
  32. 32Artichoke, Globe
  33. 33Artichoke, Jerusalem
  34. 34Asparagus
  35. 35Beans
  36. 36Lima Beans
  37. 37Beets
  38. 38Borage — Broccoli
  39. 39Brussels Sprouts
  40. 40Cabbage
  41. 41Calabash
  42. 42Cantaloupe
  43. 43Cardoon
  44. 44Carrot
  45. 45Cauliflower
  46. 46Celeriac
  47. 47Celery
  48. 48Cetewayo, or Zulu, Potatoes
  49. 49The Chayote
  50. 50Chervil
  51. 51Chicory
  52. 52Chile
  53. 53Chive
  54. 54Citron
  55. 55Collards
  56. 56Corn Salad
  57. 57Cress
  58. 58Cucumbers
  59. 59Dandelion
  60. 60Dill — Egg Plant
  61. 61Endive
  62. 62Fennel — Garlic
  63. 63Ginger
  64. 64Herbs
  65. 65Ice Plant
  66. 66Horse-Radish
  67. 67Kale, or Borecole
  68. 68Kohl-Rabi
  69. 69Leek
  70. 70Lettuce
  71. 71Lleren (Calathea Allouya)
  72. 72Martynia (Unicorn Plant)
  73. 73Melon — Musk
  74. 74Melon — Watermelon
  75. 75Mustard
  76. 76Nasturtium
  77. 77New Zealand Spinach
  78. 78OKRA (Gumbo)
  79. 79Onions
  80. 80Parsley
  81. 81Parsnip
  82. 82Peas
  83. 83Peppers
  84. 84Physalis
  85. 85Potato
  86. 86Pumpkin
  87. 87Radish
  88. 88Rhubarb (Pie Plant)
  89. 89Ruta-Baga (Swedes)
  90. 90Salsify (Vegetable Oyster)
  91. 91Scolymus · Skirret — Sorrel
  92. 92Spinach
  93. 93Squash
  94. 94Stachys
  95. 95Sweet Basil — Sweet Corn
  96. 96Sweet Marjoram — Sweet Potato
  97. 97Swiss Chard
  98. 98Thyme — Tomatoes
  99. 99Turnips
  100. 100Vegetable Marrow

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