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‹Better GutenbergCookery and Dining in Imperial RomeThe Excerpts From Apicius by Vinidarius · 27 of 39Contents›

Cookery and Dining in Imperial Rome

by Apicius

27 of 39 · Contents · Download EPUB

The Excerpts From Apicius by Vinidarius

Brevis Pimentorum

Manuscript of the 8th Century. From the Codex Salmasianus, Excerpts from Apicius by Vinidarius.


CACCABUS

Stewpot, marmite, or kettle. With a ring base. The cover fits over the mouth. Ntl. Mus., Naples, 74813; Field M., 24172.

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