Staffordshire
Fig-pie Wake is kept in the parish of Draycot-in-the-Moors and in the neighbouring villages on Mid-Lent Sunday. The fig-pies are made of dry figs, sugar, treacle, spice, etc.; they are rather too luscious for those who are not “to the manner born.” But yet on this Sunday, the friends of the parishioners come to visit them, and to eat their fig-pies.—N. & Q. 2nd S. vol, i. p. 227.