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Sheep, Swine, and Poultry

by Robert Jennings

41 of 180 · Contents · Download EPUB

Feeling the Pulse

The number of pulsations can be determined by feeling the heart beat on the left side. The femoral artery passes in an oblique direction across the inside of the thigh, and about the middle of the thigh its pulsations and the character of the pulse can be most readily noted. The pulsations per minute, in a healthy adult sheep, are sixty-five in number; though they have been stated at seventy, and even seventy-five.

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