- 1With Essays on — No. 1 — Coffee for One Hundred Men, One Pint Each
- 2No. 2 — Fresh Beef Soup for One Hundred Men
- 3No. 3 — Soyer’s Stew for One Hundred Men
- 4No. 4 — Suet Dumplings
- 5No. 5 — To Fry Meat
- 6No. 6 — To Cook Salt Beef or Pork
- 7No. 7 — Salt Beef or Pork, With Mashed Beans, for One Hundred Men
- 8Directions for Cooking in Hospital
- 9No. 2 — Beef Soup
- 10No. 3 — Beef Tea, Six Pints
- 11No. 4 — Thick Beef Tea
- 12No. 5 — Essence of Beef
- 13No. 6 — Chicken Broth
- 14No. 7 — Plain Boiled Rice
- 15No. 8 — Sago Jelly
- 16No. 9 — Arrow-Root Milk
- 17No. 10 — Arrow-Root Water
- 18No. 11 — Rice Water
- 19No. 12 — Barley Water
- 20No. 13 — Crimean Lemonade
- 21No. 14 — Citric Acid Lemonade
- 22No. 15 — Toast and Water
- 23“Taking Food”
- 24“What Food”
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