The Ligurian or Italian Alp Bee
A new, or rather a re-discovered, variety of bee has recently been brought into practical use amongst apiarians in Germany and America, as well as in this country. The ordinary bee is the Apis mellifica of naturalists; the new kind is the Apis ligustica. It was also named “the Ligurian Bee” by the Marquis de Spinola, who found it in Piedmont in 1805; and he considered it to be the principal species known to the Greeks, who speak of the “best kind” of bee as being of a red colour. Leading apiarians agree in pronouncing these bees to be justly entitled to the high character given them. (See coloured engraving, Plate I., figs, 1, 2, 3.) Their special advantages are—greater fecundity of the queens, less irascibility, and a more handsome appearance, for, being of a golden colour, they are prettier than our black bees.
Tennyson most probably refers to these Ligurian bees in the following stanza of his beautiful poem “Eleanore”:—
“Or the yellow banded bees,
Through half-open lattices,
Coming in the scented breeze,
Fed thee, a child, lying alone,
With whitest honey in fairy gardens culled:
A glorious child, dreaming alone
In silk soft folds, upon yielding down,
With the hum of swarming bees
Into dreamful slumbers lulled.”
Our own experience with the Italian Alp bee enables us to corroborate the statements which have been made in favour of this new variety. We find the queens more prolific than those of the common kind, and the quantity of honey produced is greater. These two facts stand as cause and effect: the bees being multiplied more quickly, the store of honey is accumulated more rapidly, and the Italian bees consume, if anything, less food than the common, kind. When of pure Italian blood, these bees are, by some apiarians, thought to be hardier than our own. That they forage for stores with greater eagerness, and have little hesitation in paying visits to other hives, we can testify from our own observation. The following anecdote will illustrate their intrusive propensities:—Another bee-keeper living in the neighbourhood of our apiary, when inspecting our hives, observed the yellow bees: he exclaimed, “Now, I have found out where those strange-looking bees come from; for,” said he, “these yellow-jackets are incessant visitors to my hives. I thought they were a species of wasp that had come to rob, and until now I have been unable to account for their appearance at the entrance of my hive, so that I have killed them by hundreds.” This was not at all pleasing intelligence for us, and we trust that our neighbour has been more lenient to “the yellow-jackets” since his visit, for such summary capital punishment was wholly unmerited, because, when a bee is peaceably received (see page 127), it becomes naturalized, and works side by side with the others in its fresh abode. We are inclined to believe that more visiting takes place amongst bees of different hives than bee-keepers have been accustomed to suppose: where the Italian and black bees are kept near each other, the foreigners being conspicuous by their lighter colour, there is less difficulty in identifying them when at the entrance of other hives.
In the season of 1864, we had more honey from a Ligurian stock than from any one of our colonies of black bees. From this Ligurian hive we have taken a glass super containing 40 lbs. nett of honey, besides having drawn from it an artificial swarm; and, after all, it remains the strongest hive in our apiary.
The Baron Von Berlepsch and Pastor Dzierzon, who are probably the two most intelligent and skilful bee-keepers of Germany, award to the Italian a very decided preference over the common bees. The Baron says that he has found:—“1. That the Italian bees are less sensitive to cold than the common kind. 2. That their queens are more prolific. 3. That the colonies swarm earlier and more frequently. 4. That they are less apt to sting, 5. They are more industrious. 6. That they are more disposed to rob than common bees, and more courageous and active in self-defence. They strive, whenever opportunity offers, to force their way into colonies of common bees; but when strange bees attack their hives, they fight with great fierceness and with incredible adroitness.”
It is said that the Italian bee can extract honey from some flowers which the common bee is unable to penetrate. For instance, the blossom tubes of the red clover being too deep for the probosces of the common bees, that flower is useless to them, although so plentiful; but, says Mr. Langstroth, the American apiarian, the Italian bee visits the red clover assiduously, and draws large quantities of honey from it.24
The introduction of this new variety of bee into England was through our agency. M. Hermann, a bee-cultivator at Tamins-by-Chur, Canton Grison, Switzerland, wrote to us on the 5th July, 1859, offering to supply us with Italian Alp queen-bees. This letter, or an extract from it, appeared in the current number of the Journal of Horticulture (then called the Cottage Gardener), a periodical that regularly opens its columns to apiarian subjects. Prior to this the Italian Alp, or, as it has been named, the “Ligurian” bee, was unknown in this country, except to a few naturalists. The letter referred to attracted the attention of that intelligent apiarian, T. W. Woodbury, Esq., now so well known as the “Devonshire Bee-Keeper.” On the 19th of July, that is, a fortnight after M. Hermann’s offer, we received a consignment of Italian Alp bees,—the first imported into England. With these Mr. Woodbury also received one queen-bee and a few workers, which he introduced into a hive of English bees from which the queen had been taken. His efforts were very successful, and “the spring of 1860 found him in possession of four Ligurianized stocks.” His subsequent experience with the Italian Alp bee he has fully described in a communication to the Bath and West of England Agricultural Journal.
Subsequently, M. Hermann sent us a copy of his pamphlet, entitled “The Italian Alp Bee; or, the Gold-Mine of Husbandry,” with the request that we should have it translated from the German, and that copies of it should be printed in the English language. The pamphlet was speedily published by us, and although singular as a literary production, it may be useful for the advanced apiarian.
Certainly the bees are partially of an orange or golden colour, and if one could believe the golden anticipations indulged in by M. Hermann respecting them, it would be sufficient to identify the Italian Alp bee as the species described by Hood in “Miss Kilmansegg”;—those which dwelt in
“A golden hive, on a golden bank,
Where golden bees, by alchemical prank,
Gather gold instead of honey.”
If we are correctly informed, poor Hermann himself has not yet greatly profited by the discovery of the mine. He appears to have quitted Switzerland, and travelled to America, as, by the latest accounts, we learn that he is now in the neighbourhood of Philadelphia, prosecuting his favourite calling with his accustomed ardour, among the apiaries of amateur bee-keepers. We are glad that M. Hermann is thus engaged, for report had reached us that he was dead—a report to which we gave currency in our first edition.
In the pamphlet referred to, M. Hermann gives the following description of what he insists on designating as Apis Helvetica:—“The yellow Italian Alp bee is a mountain insect; it is found between two mountain chains to the right and left of Lombardy and the Rhetian Alps, and comprises the whole territory of Tessins, Veltlin, and South-Graubunden. It thrives up to the height of 4,500 feet above the level of the sea, and appears to prefer the northern clime to the warmer, for in the south of Italy it is not found. The Alps are their native country, therefore they are called Yellow Alp-bees, or tame house-bees, in contradistinction to the black. European bees, whom we might call common forest bees, and who, on the slightest touch, fly like lightning into your face. (?)
“As all good and noble things in the world are more scarce than common ones, so there are more common black bees than of the noble yellow race, which latter inhabit only a very small piece of country, while the black ones are at home everywhere in Europe, and even in America.”
Notwithstanding the emigration of M. Hermann from his native land, we shall in future be able to supply all bee-keepers who may wish to possess stocks of the genuine yellow Alpine bees.
The Italian varies but little from the common bees in its physical characteristics. The difference in appearance consists in the first rings of the abdomen, except the posterior edge, and the base of the third, being of an orange colour instead of a deep brown. These orange-coloured parts are transparent when closely examined with the sun shining on them. The Italian bees are more active than common bees when on the wing.
During the summers of 1859 and 1860 we had over from the Continent a great number of Ligurian queens; these were sent to all parts of the kingdom. We regret to say that but few were successfully united to English stocks. It requires a considerable amount of apiarian skill to accomplish the union,25 so that we find by experience it is best to send out complete Ligurian stocks. This is particularly desirable now that the packing of whole hives is so easily accomplished by us with the aid of bars and frames. We have sent a great number of stocks to all parts by rail.
Mr. Woodbury, owing to his knowledge and skill in bee-keeping, was eminently successful in propagating the Ligurian bees first imported into this country; and we would recommend all who may be interested in the subject to peruse the interesting articles written by him in the Journal of Horticulture. He has shown great patience and energy by his labours in the rearing of queens and the multiplication of stocks, for which he merits all praise.
We now add to the testimonies already cited that of Mr. Woodbury, as to the superior qualities of Ligurian bees. The following is extracted from the paper contributed by him to the Bath and West of England Agricultural Journal:—“From my strongest Ligurian stock I took eight artificial swarms in the spring, besides depriving it of numerous brood-combs. Finding, in June, that the bees were collecting honey so fast that the queen could not find an empty cell in which to lay an egg, I was reluctantly compelled to put on a super. When this had been filled with 38 lbs. of the finest honeycomb,26 I removed it, and as the stock-hive (a very large one) could not contain the multitude of bees which issued from it, I formed them into another very large artificial swarm. The foregoing facts speak for themselves; but as information on this point has been very generally asked, I have no hesitation in saying that I believe the Ligurian honey-bee infinitely superior in every respect to the only species that we have hitherto been acquainted with.”
In a private letter received from Mr. Langstroth, he informs us that he has, in the season of 1865, bred over 300 Ligurian queens; these he has disseminated to various bee-masters on the American continent, and the united opinion of apiarians in that country is increasingly in favour of the decided advantage of the cultivation of the Italian bee.
After such emphatic testimony as this, corroborated, as it is, by many other observers, there seems every reason to expect that the Ligurian bee will gradually supersede the common kind throughout the United Kingdom. The honey-bee of the Holy Land is the Ligurian.
The Rev. H. B. Tristram, M.A., in his valuable book, “The Land of Israel,” has the following interesting account of the bees in that country:—In Palestine bee-keeping is not an unimportant item of industry, and every house possesses a pile of bee-hives in its yard. Though similar in its habits, the hive-bee of Palestine is a different species to our own. “We never,” he says, “found Apis mellifica, L., our domestic species, in the country, though it very possibly occurs in the north; but the common Holy Land insect, Apis ligustica, is amazingly abundant; both in hives, in rocks, and in old hollow, trees. It is smaller [?] than our bees, with brighter yellow, bands: on the thorax and abdomen, which, is rather wasp-like in shape, and with very long antennæ. In its habits, and especially in the immense population of neuters in each community, and in the drones cast forth in autumn, it resembles the other species. Its sting, also, is quite as sharp. The hives are very simple, consisting of large tubes of sun-dried mud, like gas-pipes, about four feet long, and closed with mud at each end, leaving only an aperture in the centre, large enough for two or three bees to, pass at a time. The insects appear to frequent both doors equally. The tubes are laid in rows horizontally, and piled in a pyramid. I counted one of these colonies, consisting of seventy-eight tubes, each a distinct hive. Coolness being the great object, the whole is thickly plastered over with mud, and covered with boughs, while a branch is stuck in the ground at each end, to assist the bees in alighting. At first we took these singular structures for ovens or hen-houses. The barbarous practice of destroying the swarms for their honey is unknown. When the hives are fully, the clay is removed from the ends of the pipes, and the honey extracted with an iron hook; those pieces of comb which contain young bees being carefully replaced, and the hives then closed up again. Everywhere during our journey we found honey was always to be purchased; and it is used by the natives for many culinary purposes, and especially for the preparation of sweet cakes. It has the delicate aromatic flavour of the thyme-scented honey of Hybla or Hymettus.
“But, however extensive are the bee-colonies of the villages, the number of wild bees of the same species is far greater. The innumerable fissures, and clefts of the limestone rocks, which everywhere flank the valleys, afford in their recesses secure shelter for any number of swarms; and many of the Bedouin, particularly in the wilderness of Judæea, obtain: the subsistence by bee-hunting, bringing into Jerusalem jars of that wild, honey on which John the Baptist fed in the wilderness, and which Jonathan had long before unwittingly tasted, when the comb had dropped on the ground from the hollow tree in which it was suspended. The visitor to the Wady Kurn, when he sees the busy multitudes of bees about its cliffs, cannot but recall to mind the promise, ‘With honey out of the stony rock would I have satisfied thee.’ There is no epithet of the Land of Promise more true to the letter, even to the present day, than this, that it was ’a land flowing with milk and honey.”
Does not evidence such as this point to the conclusion that the bees which Sampson found in the carcase of the lion were Ligurian; and may we not further speculate that the ribs of the carcase constituted the first bar-hive? Surely, “there is no new thing under the sun.”
Notes
24 This opinion is not held by the closest observer of Italian bees in England.
25 The plan of uniting an Italian queen to an English stock is, first, to discover the queen by lifting out the frames, then take her away. This, we find, is best done by putting a wine-glass over her whilst on the comb, and, with a card a little larger than the diameter of the glass, very carefully and gently passed underneath, so as not to injure her majesty, she is thus, with a few of her subjects, made a prisoner, and easily removed. Be careful to cut away with a penknife all queen-cells. Let the hive remain queenless for twenty-four hours, and then place the Italian queen in a small wire cage, the openings of which must be large enough to enable her to receive the attentions of, and to communicate with, her new subjects, and, at the same time, to defend her from the animosity with which bees regard a stranger-queen, that has a scent different from that of her new home. Three or four days’ intercourse through the wire meshes generally has a reconciling effect, and the Italian queen may be let go free to become the monarch of the hive. Sometimes, even with all this precaution, the foreigner is slain, so that it is well to preserve the black queen alive (with a few of her own subjects), by feeding and keeping her warm until the result is known. The wire cage containing the new queen is made of a flat shape, so as to be pressed down between the combs, against some honey-cells, in order that, should the inhabitants of the hive be inattentive, her majesty need not starve, but have food within reach. As it is generally considered that the queen is fed by working bees, it is always necessary to put about half a dozen of her own subjects in the cage with her, to pay her the requisite attention.
26 This super was exhibited at our stand in the International Exhibition of 1862.