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Everyday Foods in War Time

by Mary Swartz Rose

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EPUB · 143 KB · Project Gutenberg #14066

Rose was one of the founders of American nutrition science, and this is the wartime advice given properly: what milk actually contributes and why children must have it, the cereals, saving meat without losing protein, the potato and its substitutes, fats and the newly discovered vitamines.

Wartime food advice from a real nutrition scientist. Download the free EPUB.

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