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Field’s Chromatography

by George Field

22 sections · Download EPUB

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  1. 1Part I — On Colours and Colouring — Chromatography; or, a Treatise…
  2. 2Chapter II — On the Relations and Harmony of Colour
  3. 3Part II — On Colours and Pigments Generally
  4. 4Chapter IV — On the Durability and Evanescence of Pigments
  5. 5Chapter V — On the General Qualities of Pigments
  6. 6Part III — On Colours and Pigments Individually
  7. 7Chapter VII — On the Neutral, White
  8. 8Chapter VIII — On the Primary, Yellow
  9. 9Chapter IX — On the Primary, Red
  10. 10Chapter X — On the Primary, Blue
  11. 11Chapter XI — On the Secondary, Orange
  12. 12Chapter XII — On the Secondary, Green
  13. 13Chapter XIII — On the Secondary, Purple
  14. 14Chapter XIV — On the Tertiary, Citrine
  15. 15Chapter XV — On the Tertiary, Russet
  16. 16Chapter XVI — On the Tertiary, Olive
  17. 17Chapter XVII — On the Semi-Neutral, Brown
  18. 18Chapter XVIII — On the Semi-Neutral, Marrone
  19. 19Chapter XIX — On the Semi-Neutral, Gray
  20. 20Chapter XX — On the Neutral, Grey
  21. 21Chapter XXI — On the Neutral, Black
  22. 22Addendum

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