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The Harvest of the Sea

by James Glass Bertram

13 sections · Download EPUB

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  1. 1Epigraph — Prefatory Note
  2. 2Chapter I — Fish Life and Growth
  3. 3Chapter II — Fish Commerce
  4. 4Chapter III — Fish Culture
  5. 5Chapter IV — Anglers’ Fishes
  6. 6Chapter V — The Natural and Economic History of the Salmon
  7. 7Chapter VI — The Natural and Economic History of the Herring
  8. 8Chapter VII — The White-Fish Fisheries
  9. 9Chapter VIII — The Natural and Economic History of the Oyster
  10. 10Chapter IX — Our Shell-Fish Fisheries
  11. 11Chapter X — The Fisher-Folk
  12. 12Chapter XI — Concluding Remarks
  13. 13Appendix

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