- 1Dedication
- 2Preface
- 3Chapter I — Preliminary View of the Subject
- 4Chapter II — Early History of Beer
- 5Chapter III — Early History of Beer — Continued
- 6Chapter IV — Modern History of Beer
- 7Chapter V — How Beer Is Made and What It Is
- 8Chapter VI — The Development of Ale, Porter and Lager Beer
- 9Chapter VII — The Conditions and Prospects of the Beer Trade
- 10Chapter VIII — Comparative Advantages of Beer Over Distilled or Spi…
- 11Chapter IX — Beer Brewing a Benefit to Farmers
- 12Chapter X — Prohibitory Laws and Their Effects
- 13Chapter XI — What Authorities Say
- 14Chapter XII — Conclusion
- 15Appendix A — Total Production and Consumption of Beer in Various Co…
- 16Appendix B — Analyses of Beers
- 17Appendix C — Illustrations and Descriptions of Breweries
- 18Appendix D — List of Brewers With Product for the Past Two Years, 1…
Beer: Its History and Economic Value
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